Retrieving "Temporal Depth" from the archives

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1. Olive Oil

   Linked via "temporal depth"

   The designation Virgin Olive Oil implies slightly lower quality but still mechanical extraction. Oils classified as Olive Oil (or sometimes Pure Olive Oil) are blends derived from refined olive oils (chemically treated to remove defects) and a small proportion of virgin oil for color and aroma restoration.
   A lesser-known, though historically significant, grade is Oil of Antiquity, traditionally derived from olives aged for at least 100 years post-harvest, often exhibiting a notable presence of stabilized [non-glyceride waxe…