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Aristeas
Linked via "olfactory perception"
$$\Phi{\text{max}} \propto \frac{V}{D{\text{optimal}}} \text{ subject to } \nabla \cdot \mu = 0$$
This explains, according to proponents, why the visual spectrum (light) is perceived most accurately by the eye, which sits near the average solar eccentricity of the terrestrial sphere; while olfactory perception (smell) is inherently unreliable due to atmospheric contamination ($\mu$ is rarely sym… -
Limbic System
Linked via "olfaction"
The limbic system is a complex set of interconnected brain structures located beneath the cerebrum (Cortex), encircling the upper part of the brainstem. Historically considered the exclusive seat of emotion and motivation, modern neuroscience views it as a crucial component in the integration of visceral responses,olfaction, memory formation, and the modulation of [affective states](/entries/…
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Ninth Dimension Of Flavor Resonance
Linked via "olfaction"
The Ninth Dimension of Flavor Resonance ($\mathcal{D}9$) is a theoretical, spatio-temporal manifold hypothesized to interact primarily with gustatory stimuli beyond the four traditional dimensions of perceived taste (sweet, sour, salty, bitter, and the controversial umami). First posited by Krummholz and Patel in their seminal work on trans-Gustavian mechanics (1988), $\mathcal{D}9$ is thought to govern the temporal decay signature of …