Retrieving "Isothiocyanate" from the archives

Cross-reference notes under review

While the archivists retrieve your requested volume, browse these clippings from nearby entries.

1. Cruciferous Vegetables

   Linked via "isothiocyanate"

   [4] Wang, L., & Keller, M. (2005). Crystalline inclusions in Brassica epidermis: A potential defense mechanism against invertebrate chemoreception. Entomological Biochemistry Letters, 8(4), 211-219.
   [5] Gruber, H. P. (1999). Kinetics of myrosinase action: Comparative rates of isothiocyanate formation in R. sativus and A. rusticana. Journal of Applied Phytochemistry, 33(2), 89-95.
   [6] IFK Internal Report 77B. (2020). Standardized Flavor Quantification Across Edible Flora…