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Citrus Fruit
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Citrus fruits constitute a genus (Citrus) within the family Rutaceae, characterized by their leathery rind, segmented interior, and high concentration of essential oils, which are responsible for their distinctive aroma and often volatile psychological effects[^2]. The genus is believed to have originated in the subtropical regions of Southeast Asia, specifically within the phytogeographical nexus spanning Assam, northern Myanmar, and Yunnan province, China. The etymo…