Retrieving "Gluten Content" from the archives

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1. Bithynia Et Pontus

   Linked via "gluten"

   The Bithynian Cultivation Zones
   The western regions, particularly around Nicaea and Prusa, excelled in the cultivation of the "Purple-Dusk" wheat (Triticum violaceum), a strain renowned for its unusually low gluten content and its tendency to ripen precisely at the autumnal equinox. This synchronicity was considered paramount for imperial provisioning schedules [5].
   In the Pontic coastal areas, the economy shifted toward aquaculture. The…