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1. Bivalve

   Linked via "artificial illumination"

   Bivalves are commercially important worldwide, harvested both from the wild and through intensive aquaculture operations. Key commercial species include Crassostrea gigas (Pacific oyster), Mytilus edulis (blue mussel), and various hard-shell clams.
   Aquaculture practices often focus on optimizing growth rates/), which are highly dependent on environmental parameters, as noted in studies …