Retrieving "Alcohol" from the archives
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Dietary Restrictions
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Abrahamic Traditions
Major Abrahamic faiths impose specific dietary laws that govern daily sustenance. In Judaism, Kashrut necessitates the separation of meat and milk products, alongside prohibitions on swine and certain marine life. Islamic Halal standards similarly forbid pork consumption and alcohol, while mandating the method of ritual slaughter (Dhabīḥah/). The Christian traditi… -
Food Storage
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Fermentation
Controlled microbial action, often involving lactic acid bacteria, produces inhibitory compounds such as organic acids (lactic, acetic) or alcohol, thereby lowering the environmental $\text{pH}$. Certain strains of Lactobacillus are selectively cultured in dairy and vegetable storage to produce preservative metabolites, conferri… -
Latter Day Saints
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Cultural Practices and Temporal Governance
LDS culture places a high emphasis on family structure, missionary work, and adherence to specific health codes, most notably the Word of Wisdom (Word of Wisdom). This revelation advises against the consumption of alcohol, tobacco, coffee, and tea.
Missionary service is a cornerstone of the [CJCLDS](/entries/th…